Delicious Ritz Cracker Toffee You Need to Try

Ritz Cracker Toffee is a sweet-and-salty treat made with buttery Ritz crackers, rich toffee, and smooth melted chocolate. This indulgent dessert is perfect for any occasion, whether it’s a holiday gathering or a casual get-together. In just 25 minutes, you can whip up this delicious toffee that will have everyone coming back for seconds. Let’s dive into how to make this crowd-pleaser!

Why You’ll Love This Ritz Cracker Toffee

This Ritz Cracker Toffee recipe is not only incredibly simple but also packed with flavor. Here are a few reasons why you’ll adore it:

  • It combines sweet and salty flavors perfectly.
  • Requires minimal ingredients, making it budget-friendly.
  • Perfect for holiday celebrations and parties.
  • Quick to prepare – ready in just 25 minutes.
  • Can be made gluten-free with the right crackers.
  • Great for gifting to friends and family.

This homemade treat is classified under Dessert and is a wonderful addition to any festive table.

Ingredients for Ritz Cracker Toffee

Gather these items:

  • 2 sleeves of Ritz crackers (about 32 crackers)
  • 1 cup unsalted butter (2 sticks)
  • 1 cup packed brown sugar
  • 1 ½ cups chocolate chips (semi-sweet or milk chocolate)
  • 1 teaspoon vanilla extract
  • A pinch of sea salt (optional, for garnish)

How to Make Ritz Cracker Toffee Step-by-Step

  1. Step 1: Preheat your oven to 350°F (175°C).
  2. Step 2: Lay the Ritz crackers in a single layer on a parchment-lined baking sheet.
  3. Step 3: Melt the butter in a saucepan over medium heat. Add brown sugar and stir constantly until bubbling. Cook for 3–5 minutes until thickened and golden. Remove from heat and stir in vanilla.
  4. Step 4: Quickly pour the hot toffee evenly over the crackers, spreading gently if needed.
  5. Step 5: Bake for 10–12 minutes, until the toffee becomes bubbly and golden.
  6. Step 6: Melt chocolate chips in a microwave-safe bowl using 30-second intervals. Spread melted chocolate evenly over the warm toffee.
  7. Step 7: Cool to room temperature, then refrigerate for 30 minutes. Break or cut into pieces.
Delicious Ritz Cracker Toffee You Need to Try - Ritz Cracker Toffee - main visual representation

Pro Tips for the Best Ritz Cracker Toffee

Keep these in mind:

  • This recipe is perfect for holidays, parties, and gifting.
  • Store in an airtight container for up to a week.
  • For a twist, try adding nuts for extra crunch!

Best Ways to Serve Ritz Cracker Toffee

Here are some serving suggestions:

  • Serve it as a dessert at your next dinner party.
  • Pair it with a scoop of vanilla ice cream for an indulgent treat.
  • Wrap pieces in cellophane for a homemade gift idea.

How to Store and Reheat Ritz Cracker Toffee

To store your delicious toffee, simply place it in an airtight container. It will stay fresh for up to a week. For best results, keep it refrigerated, especially in warm weather. There’s no need to reheat, as it’s best enjoyed cold or at room temperature!

Frequently Asked Questions About Ritz Cracker Toffee

What’s the secret to perfect Ritz Cracker Toffee?

The secret lies in the balance of heat while making the toffee. Ensure you stir constantly to avoid burning while achieving that perfect golden color.

Can I make Ritz Cracker Toffee ahead of time?

Absolutely! This easy Ritz Cracker Toffee can be made a few days in advance, making it a convenient choice for holiday gatherings or parties.

How do I avoid common mistakes with Ritz Cracker Toffee?

To avoid mistakes, keep an eye on the toffee while it cooks. Overcooking can lead to a hard texture, while undercooking can make it too soft.

Variations of Ritz Cracker Toffee You Can Try

Here are some fun variations to enjoy:

  • Use gluten-free crackers for a gluten-free version.
  • Add chopped nuts like pecans or almonds for extra crunch.
  • Try drizzling caramel on top for a richer flavor.
Delicious Ritz Cracker Toffee You Need to Try - Ritz Cracker Toffee - additional detail

For more delicious dessert ideas, check out our Molten Lava Chocolate Cake Recipe or Caramel Apple Cheesecake Recipe. You might also enjoy our Mini Pistachio Tartlets Recipe for a delightful treat!

Additionally, if you’re interested in the science behind toffee making, you can read more about it here.

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Ritz Cracker Toffee

Delicious Ritz Cracker Toffee You Need to Try


  • Author: basmer1517
  • Total Time: 25 minutes
  • Yield: 16 servings 1x
  • Diet: Vegetarian

Description

Ritz Cracker Toffee is a sweet-and-salty treat made with buttery Ritz crackers, rich toffee, and smooth melted chocolate.


Ingredients

Scale
  • 2 sleeves of Ritz crackers (about 32 crackers)
  • 1 cup unsalted butter (2 sticks)
  • 1 cup packed brown sugar
  • 1 ½ cups chocolate chips (semi-sweet or milk chocolate)
  • 1 teaspoon vanilla extract
  • A pinch of sea salt (optional, for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Lay the Ritz crackers in a single layer on a parchment-lined baking sheet.
  3. Melt the butter in a saucepan over medium heat. Add brown sugar and stir constantly until bubbling. Cook 3–5 minutes until thickened and golden. Remove from heat and stir in vanilla.
  4. Quickly pour the hot toffee evenly over the crackers, spreading gently if needed.
  5. Bake for 10–12 minutes, until the toffee becomes bubbly and golden.
  6. Melt chocolate chips in a microwave-safe bowl using 30-second intervals. Spread melted chocolate evenly over the warm toffee.
  7. Cool to room temperature, then refrigerate for 30 minutes. Break or cut into pieces.

Notes

  • This recipe is perfect for holidays, parties, and gifting.
  • Store in an airtight container for up to a week.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 150
  • Sugar: 10g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 20mg

Keywords: Ritz Cracker Toffee, Toffee Recipe, Dessert, Sweet Treat

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