These Pizza Burgers Are a delightful combination of two beloved comfort foods that promise to satisfy your cravings. Imagine biting into a juicy burger topped with gooey cheese, savory pepperoni, and rich pizza sauce. This recipe is not only mouthwatering but also incredibly easy to prepare, making it a staple for busy weeknights or casual gatherings. Let’s transform your dinner experience with these homemade pizza burgers!
Why You’ll Love These Pizza Burgers Are
There are countless reasons to adore these pizza burgers. First, they’re a fantastic blend of flavors that appeal to both burger and pizza enthusiasts. Second, the pizza burger recipe is quick, taking only 25 minutes from start to finish, which is perfect for quick pizza burger meals. Third, they’re incredibly customizable, allowing you to add your favorite toppings. Fourth, they make for a fun family dinner that kids will love, making them kids’ favorite pizza burgers. Fifth, these burgers can be cooked on the grill or in a skillet, offering versatility in preparation. Lastly, they can be easily adapted for different diets, allowing for pizza burger variations to try!

Ingredients for These Pizza Burgers Are
Gather these items:
- 1 pound ground beef (80% lean / 20% fat)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns, split and toasted
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 16-24 slices pepperoni
How to Make These Pizza Burgers Are Step-by-Step
- Step 1: Combine the ground beef, Italian seasoning, garlic powder, salt, and black pepper in a large bowl. Mix gently with your hands until just combined.
- Step 2: Divide the seasoned beef mixture into 4 equal portions and shape into patties about ½-inch thick. Press your thumb into the center of each patty.
- Step 3: Heat a skillet or grill over medium-high heat. Cook the burger patties for about 4-5 minutes on each side until they reach your desired doneness.
- Step 4: While the burgers cook, toast the hamburger buns until they’re just golden brown.
- Step 5: Spread about 2 tablespoons of pizza sauce on the bottom half of each toasted bun, then place a cooked burger on top.
- Step 6: Top each burger with ¼ cup of shredded mozzarella cheese and 4-6 slices of pepperoni. Place the assembled burger halves under the broiler for 1-2 minutes.
- Step 7: Add the top buns and serve immediately while the cheese is still melted.
Pro Tips for the Best These Pizza Burgers Are
Keep these in mind:
- For medium burgers, look for an internal temperature of 160°F.
- A little crispness on the buns prevents sogginess.
- These are best served hot for the best cheese stretch.
- Consider adding extra toppings like bell peppers or olives for a twist on the classic.
- If using a grill, keep an eye on the burgers to avoid overcooking.

Best Ways to Serve These Pizza Burgers Are
When it comes to serving these pizza burgers, the possibilities are endless. Pair them with a side of crispy fries or a fresh salad to balance the richness of the meat and cheese. For a fun party idea, set up a toppings bar where guests can customize their burgers with options like jalapeños, extra cheese, or different sauces. You can also serve pizza burgers with a twist by adding unique toppings like avocado or barbecue sauce for a flavorful spin.
How to Store and Reheat These Pizza Burgers Are
To store leftovers, simply place them in an airtight container in the refrigerator. They can last for about 3-4 days. To reheat, you can use the microwave for a quick option, or for a better texture, consider baking pizza burgers in the oven at 350°F until heated through. This method helps retain the crispness of the buns.
Frequently Asked Questions About These Pizza Burgers Are
What’s the secret to perfect These Pizza Burgers Are?
The key to perfect pizza burgers lies in not overworking the meat when mixing the ingredients. This ensures that the burgers remain tender and juicy. Additionally, using quality ingredients like fresh toppings and good cheese makes a notable difference.
Can I make These Pizza Burgers Are ahead of time?
Yes! You can prepare the burger patties in advance and store them in the refrigerator. Just remember to cook them within a day or two for the best flavor. This is a great way to save time on busy evenings.
How do I avoid common mistakes with These Pizza Burgers Are?
To avoid common mistakes, ensure that you do not press down on the burgers while they cook, as this can release juices and make them dry. Also, make sure the grill or skillet is hot enough before adding the patties to achieve a nice sear.
Variations of These Pizza Burgers Are You Can Try
There are numerous variations of these pizza burgers that you can explore. For example, try using ground turkey for a lighter option or adding different cheeses like cheddar or provolone. You could also swap the traditional burger bun for a portobello mushroom cap for a low-carb version. Additionally, consider making cheesy pizza burgers by adding a layer of cheese inside the patty before grilling.
For more delicious recipes, check out our Loaded Chicken Nachos Feast or Crumbl Caramel Apple Cookies. If you’re looking for a quick meal, our Mini Pistachio Tartlets Recipe is perfect for you!
For additional tips on cooking meat, you can refer to this USDA guide on safe meat cooking temperatures.
Print
These Pizza Burgers Are the Ultimate Comfort Food Delight
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Diet: None
Description
These irresistible Pizza Burgers transform two comfort food favorites into one mouthwatering mashup.
Ingredients
- 1 pound ground beef (80% lean / 20% fat)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 hamburger buns, split and toasted
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 16–24 slices pepperoni
Instructions
- Combine the ground beef, Italian seasoning, garlic powder, salt, and black pepper in a large bowl. Mix gently with your hands until just combined.
- Divide the seasoned beef mixture into 4 equal portions and shape into patties about ½-inch thick. Press your thumb into the center of each patty.
- Heat a skillet or grill over medium-high heat. Cook the burger patties for about 4-5 minutes on each side until they reach your desired doneness.
- While the burgers cook, toast the hamburger buns until they’re just golden brown.
- Spread about 2 tablespoons of pizza sauce on the bottom half of each toasted bun, then place a cooked burger on top.
- Top each burger with ¼ cup of shredded mozzarella cheese and 4-6 slices of pepperoni. Place the assembled burger halves under the broiler for 1-2 minutes.
- Add the top buns and serve immediately while the cheese is still melted.
Notes
- For medium burgers, look for an internal temperature of 160°F.
- A little crispness on the buns prevents sogginess.
- These are best served hot for the best cheese stretch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling or Skillet Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 burger
- Calories: 480
- Sugar: 6g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Pizza Burgers, Comfort Food, Homemade Burgers