Slow Cooker Chicken Chorizo is a delightful blend of flavors that warms the heart and satisfies the taste buds. This dish combines tender chicken with spicy chorizo and a medley of vegetables, creating a hearty meal that’s perfect for family dinners or gatherings. Whether you’re hosting friends or simply looking for an easy weeknight dinner, this recipe is sure to impress. Ready to dive into a delicious culinary experience? Let’s get cooking!

Why You’ll Love This Slow Cooker Chicken Chorizo

This dish isn’t just easy to make; it’s packed with flavor and nutrition. Here are a few reasons why you’ll love this Chicken Chorizo Stew:

Perfect for busy weeknights — just set it and forget it!
Rich in protein with 28g per serving, thanks to the chicken and chorizo.
Hearty and fulfilling, ideal for cold days.
Versatile — you can make it as spicy or mild as you like.
Loaded with vegetables, it’s a healthy choice for family meals.
Leftovers can be transformed into a Chicken Chorizo Casserole or tacos!

Plus, this recipe is a Healthy Slow Cooker Chicken Chorizo option that fits a gluten-free diet, making it a win-win for everyone!

Ingredients for Slow Cooker Chicken Chorizo

Gather these items:

1 pound boneless, skinless chicken thighs
8 ounces chorizo sausage, sliced
1 medium onion, diced
2 cloves garlic, minced
1 bell pepper, diced (any color)
2 carrots, sliced
1 can (14.5 ounces) diced tomatoes, with juices
1 can (15 ounces) chickpeas, drained and rinsed
2 cups chicken broth
1 teaspoon smoked paprika
1 teaspoon cumin
1 teaspoon dried oregano
Salt and pepper to taste
Fresh parsley, for garnish (optional)

How to Make Slow Cooker Chicken Chorizo Step-by-Step

Step 1: Chop the vegetables and slice the chorizo. Set aside.
Step 2: In a skillet over medium heat, cook the chorizo for about 5 minutes until slightly browned. Remove from heat and set aside.
Step 3: In the slow cooker, add the chicken thighs, cooked chorizo, onion, garlic, bell pepper, and carrots.
Step 4: Pour in the diced tomatoes and chickpeas, followed by the chicken broth.
Step 5: Sprinkle in the smoked paprika, cumin, oregano, salt, and pepper. Stir to combine.
Step 6: Cover the slow cooker and set it to low for 6-8 hours or high for 3-4 hours.
Step 7: Ensure the chicken is cooked through and tender. It should shred easily with a fork.
Step 8: If desired, shred the chicken in the pot using two forks and stir it back into the stew.
Step 9: Once cooked, taste and adjust seasoning as needed.

Pro Tips for the Best Slow Cooker Chicken Chorizo

Keep these in mind:

This dish pairs well with rice or crusty bread.
For the best flavor, allow the stew to sit for a few minutes after cooking before serving.
Store leftovers in an airtight container in the fridge for up to 3 days.

Best Ways to Serve Slow Cooker Chicken Chorizo

Once your stew is ready, here are some delicious serving ideas:

Serve it over rice for a hearty meal.
Use it as a filling for Slow Cooker Chorizo Chicken Tacos.
Top with fresh parsley for a pop of color and flavor.

How to Store and Reheat Slow Cooker Chicken Chorizo

This dish can be stored in an airtight container in the fridge for up to 3 days. When reheating, simply warm it on the stovetop or in the microwave until heated through. It’s a fantastic option for meal prep, allowing you to enjoy the flavors of this dish even on your busiest days!

Frequently Asked Questions About Slow Cooker Chicken Chorizo

What’s the secret to perfect Slow Cooker Chicken Chorizo?

The secret to perfect Slow Cooked Chicken with Chorizo is to brown the chorizo before adding it to the slow cooker. This enhances the flavor and gives the stew a wonderful depth.

Can I make Slow Cooker Chicken Chorizo ahead of time?

Absolutely! Making this dish ahead of time is a great idea. You can prepare it the night before and let it cook while you go about your day, coming home to a delicious meal.

How do I avoid common mistakes with Slow Cooker Chicken Chorizo?

One common mistake is overcooking the chicken. Ensure you check for doneness, as chicken thighs should be tender but not dry. Follow the cooking times carefully for the best results.

Variations of Slow Cooker Chicken Chorizo You Can Try

Here are some creative variations to consider:

For a lighter version, use skinless chicken breasts instead of thighs.
Add more vegetables like zucchini or corn for extra nutrition.
Try it with quinoa instead of rice for a healthier grain option.