Introduction

Old Fashioned Date Squares are a timeless dessert made with a rich, jammy date filling sandwiched between buttery layers of oat crumble. This delightful treat is perfect for holiday trays, potlucks, or cozy afternoons with coffee. With their nostalgic flavor and comforting texture, these dessert bars deliver warmth and natural sweetness in every bite.

Why You’ll Love This Old Fashioned Date Squares

There are countless reasons to love Old Fashioned Date Squares. First, they are easy to prepare, making them an ideal choice for busy bakers. Second, they offer the perfect balance of chewy texture and sweet flavor, satisfying every sweet tooth. Third, these squares are versatile enough to be dressed up or down, whether you’re attending a fancy gathering or enjoying a casual afternoon snack. They are also a healthier dessert option compared to many others, as they use wholesome ingredients like oats and dates. Additionally, you can easily make homemade date squares from scratch to impress your guests. Lastly, these squares are great for meal prep, allowing you to have delicious snacks ready throughout the week.

Old Fashioned Date Squares: 5 Reasons to Love This Classic - Old Fashioned Date Squares - main visual representation

Ingredients for Old Fashioned Date Squares

Gather these items:

For the Date Filling: 2 cups chopped pitted dates
¾ cup water
⅓ cup white sugar
1 teaspoon vanilla extract
For the Oat Base and Topping: 1¾ cups rolled oats
1½ cups all-purpose flour
1 cup packed brown sugar
½ teaspoon baking soda
¼ teaspoon salt
1 cup unsalted butter, softened

How to Make Old Fashioned Date Squares Step-by-Step

Step 1: Set to 350°F (175°C) and grease or line an 8×8 or 9×9-inch baking pan with parchment paper.
Step 2: Combine chopped dates, water, and sugar in a saucepan. Cook over medium heat, stirring often, until thick and jam-like (about 8–10 minutes). Stir in vanilla and cool slightly.
Step 3: In a large bowl, mix oats, flour, brown sugar, baking soda, and salt. Add softened butter and blend with a fork or your hands until crumbly.
Step 4: Press half of the oat mixture firmly into the pan. Spread the cooled date filling evenly over the base. Sprinkle remaining oat mixture on top and press gently to set.
Step 5: Bake 30–35 minutes or until golden brown on top. Remove from oven and let cool completely.
Step 6: Once cooled, cut into squares with a sharp knife and enjoy.

Pro Tips for the Best Old Fashioned Date Squares

Keep these in mind:

Store in an airtight container for up to a week.
These squares freeze well for up to three months.
For a twist, try adding coconut or pecans to the filling for Old Fashioned Date Squares with Coconut or Old Fashioned Date Squares with Pecans.
When measuring flour, spoon it into the measuring cup instead of scooping to avoid packing.

Best Ways to Serve Old Fashioned Date Squares

Enjoy these delicious squares on their own or dress them up with toppings. They pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream for a more decadent dessert. For a healthier option, serve them alongside a fresh fruit salad or enjoy them with a cup of coffee. Chewy date squares with oats are also a delightful treat at breakfast or brunch!

How to Store and Reheat Old Fashioned Date Squares

To keep your Old Fashioned Date Squares fresh, store them in an airtight container at room temperature for up to a week. They also freeze well, so you can enjoy them later. Just make sure to wrap them tightly in plastic wrap or foil. When you’re ready to enjoy them again, simply thaw at room temperature or warm them in the microwave for a few seconds.

Frequently Asked Questions About Old Fashioned Date Squares

What’s the secret to perfect Old Fashioned Date Squares?

The secret lies in achieving the right balance between the oat mixture and the date filling. Make sure your dates are fresh to enhance the flavor and texture. This will help create that delicious chewy consistency that everyone loves.

Can I make Old Fashioned Date Squares ahead of time?

Absolutely! These squares can be made ahead and stored, making them perfect for gatherings or meal prep. Just be sure to allow them to cool completely before storing them.

How do I avoid common mistakes with Old Fashioned Date Squares?

To avoid common mistakes, ensure you measure your ingredients accurately and don’t overbake them. Overbaking can lead to dry squares. Always check for a golden brown top to determine doneness.

Variations of Old Fashioned Date Squares You Can Try

There are many fun variations to explore! You can make no-bake Old Fashioned Date Squares by using a raw oat crust, or opt for vegan Old Fashioned Date Squares recipe by substituting butter with a plant-based alternative. Consider incorporating maple syrup for a different flavor profile or add nuts for extra crunch. Each variation brings a unique twist to this classic dessert!