Name: Hearty Amish Breakfast Casserole: 7 Comforting Ingredients
Prep time: 20 min
Cook time: PT-489698H29M31S
Total time: 1 h 5 min
Cuisine: Amish
Ingredients: 1 lb bulk pork sausage; 1 medium onion, chopped; 6 large eggs; 4 cups frozen shredded hash brown potatoes (thawed); 2 cups shredded cheddar cheese; 1½ cups shredded Swiss cheese; 1½ cups small curd cottage cheese; Salt and pepper to taste; Cooking spray or butter (for greasing)

Hearty Amish Breakfast Casserole is a comforting classic that brings warmth and flavor to your mornings. This dish is packed with savory ingredients like sausage, eggs, and a delightful blend of cheeses, making it perfect for family gatherings or a satisfying weekend brunch. The combination of flavors and textures ensures that everyone at the table will enjoy it, and it’s easy to prepare in advance. Let’s dive into this delicious recipe!

Why You’ll Love This Hearty Amish Breakfast Casserole

This Hearty Amish Breakfast Casserole is not just another breakfast option; it’s a feast for the senses. Here are six reasons to love this dish:

It’s a crowd-pleaser, perfect for family gatherings.
Loaded with protein from eggs and sausage, it’s filling and nutritious.
Versatile ingredients allow for easy substitutions, such as using turkey sausage or plant-based options.
Can be prepared the night before, making it an Easy Breakfast Casserole for a Crowd.
Offers a comforting taste reminiscent of traditional Amish cooking.
A great way to incorporate vegetables, like spinach or bell peppers, for a Hearty Breakfast Casserole with Vegetables.

Ingredients for Hearty Amish Breakfast Casserole

Gather these items:

1 lb bulk pork sausage
1 medium onion, chopped
6 large eggs
4 cups frozen shredded hash brown potatoes (thawed)
2 cups shredded cheddar cheese
1½ cups shredded Swiss cheese
1½ cups small curd cottage cheese
Salt and pepper to taste
Cooking spray or butter (for greasing)

How to Make Hearty Amish Breakfast Casserole Step-by-Step

Step 1: Set oven to 350°F (175°C) and grease a 9×13-inch baking dish.
Step 2: In a skillet, brown sausage and onions over medium heat until cooked through. Drain and cool slightly.
Step 3: In a large bowl, whisk eggs, then stir in hash browns, cheddar, Swiss, and cottage cheese until combined.
Step 4: Add sausage and onions to the egg mixture. Season with salt and pepper.
Step 5: Pour mixture into prepared baking dish and spread evenly.
Step 6: Bake uncovered for 40–45 minutes, or until golden and set in the center.
Step 7: Let rest for 10 minutes before slicing and serving warm.

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Pro Tips for the Best Hearty Amish Breakfast Casserole

Keep these in mind:

Sausage: Use pork, turkey, or plant-based sausage for flexibility.
Cheese: A mix of cheddar and Swiss creates creamy depth; swap with Pepper Jack for spice.
Cottage Cheese: Adds rich texture and moisture without heaviness.
Hash Browns: Shredded or diced both work; just thaw and drain well.
For a gluten-free option, confirm your ingredients are additive-free.

Best Ways to Serve Hearty Amish Breakfast Casserole

This casserole pairs beautifully with fresh fruit or a side of toast. You can also serve it alongside a light salad for a balanced meal. Consider topping each slice with fresh herbs or a dollop of sour cream to enhance the flavors. It’s a Delicious Overnight Breakfast Casserole that everybody will love!

How to Store and Reheat Hearty Amish Breakfast Casserole

Leftover casserole can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place slices in the microwave or oven until warmed through. This makes it an excellent choice for meal prep, allowing you to enjoy a comforting breakfast throughout the week.

Frequently Asked Questions About Hearty Amish Breakfast Casserole

What’s the secret to perfect Hearty Amish Breakfast Casserole?

The key to a perfect Amish Breakfast Casserole lies in the balance of flavors and textures. Use a mixture of cheeses for creaminess and ensure your hash browns are well-drained to avoid excess moisture.

Can I make Hearty Amish Breakfast Casserole ahead of time?

Absolutely! This Hearty Breakfast Bake can be prepared the night before. Simply cover and refrigerate before baking, making it a convenient option for busy mornings.

How do I avoid common mistakes with Hearty Amish Breakfast Casserole?

To prevent sogginess, ensure your hash browns are thoroughly thawed and drained. Also, avoid overbaking; check for doneness at the 40-minute mark to achieve a fluffy texture.

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Variations of Hearty Amish Breakfast Casserole You Can Try

Feel free to get creative with this dish! Add in some diced bell peppers or spinach for a Nutritious Breakfast Casserole with Eggs. For a different flavor profile, consider using different cheeses or adding spices. You could also turn it into a Hearty Egg and Cheese Casserole by adjusting the cheese ratios!

For more breakfast ideas, check out our Small Batch Apple Pumpkin Muffins or Crumbl Caramel Apple Cookies. If you’re looking for a delicious dessert to follow your breakfast, try our Molten Lava Chocolate Cake Recipe.

For additional information on the nutritional benefits of breakfast casseroles, you can visit Healthline’s guide on healthy breakfast ideas.