Florida Shrimp Pie is not just a meal; it’s a comforting masterpiece that brings the flavors of the coast right to your table. This dish combines succulent shrimp with rich and creamy ingredients, encased in a golden crust that is simply irresistible. Whether it’s a family dinner or a special occasion, this recipe is sure to impress. The combination of tender shrimp, fresh vegetables, and spices makes it a standout dish in the world of coastal cuisine.

Why You’ll Love This Florida Shrimp Pie

There are countless reasons to adore this Florida Shrimp Pie recipe. First, it’s a delightful blend of flavors, featuring the best shrimp pie ingredients like Old Bay seasoning and fresh vegetables. This Southern shrimp pie dish is easy to prepare, making it perfect for busy weeknights or weekend gatherings. The creamy filling paired with the crispy crust makes it a comfort food favorite. Plus, it’s a great way to enjoy seafood while satisfying the whole family. The nutritional benefits of shrimp add to its appeal, providing a healthy source of protein. With this easy shrimp pie recipe, you can impress your guests without spending hours in the kitchen.

Florida Shrimp Pie: 7 Reasons to Love This Coastal Delight - Florida Shrimp Pie - main visual representation

Ingredients for Florida Shrimp Pie

Gather these items:

1 pre-made pie crust (or homemade, if preferred)
1 egg wash (1 egg + 1 tablespoon water, beaten)
1 pound large Florida shrimp, peeled, deveined, and chopped
2 tablespoons butter
½ cup onion, finely chopped
½ cup celery, finely chopped
½ cup red bell pepper, finely chopped
2 cloves garlic, minced
1 teaspoon Old Bay seasoning
½ teaspoon smoked paprika
½ teaspoon cayenne pepper (optional for heat)
½ teaspoon salt
¼ teaspoon black pepper
1 tablespoon all-purpose flour
½ cup heavy cream
½ cup whole milk
1 teaspoon Dijon mustard
1 teaspoon lemon zest
½ cup shredded white cheddar cheese
¼ cup Parmesan cheese
½ cup panko breadcrumbs
1 tablespoon butter, melted
¼ cup Parmesan cheese
1 teaspoon fresh parsley, chopped

How to Make Florida Shrimp Pie Step-by-Step

Step 1: Preheat your oven to 375°F and place the pie crust in a 9-inch pie dish, crimping the edges decoratively. Brush the edges with egg wash and prick the bottom several times with a fork to prevent bubbling.
Step 2: Melt 2 tablespoons butter in a large skillet over medium heat. Add onion, celery, and red bell pepper, cooking until softened, about 4-5 minutes.
Step 3: Add minced garlic, Old Bay seasoning, smoked paprika, cayenne (if using), salt, and pepper. Sauté for 30 seconds until fragrant.
Step 4: Stir in the flour and cook for 1 minute, constantly stirring to create a roux. Gradually whisk in heavy cream and milk until smooth, then bring the mixture to a gentle simmer until it thickens enough to coat the back of a spoon.
Step 5: Reduce heat to low and stir in Dijon mustard, lemon zest, white cheddar, and ¼ cup Parmesan cheese until melted. Gently fold in the chopped shrimp.
Step 6: Pour the shrimp mixture into the prepared pie crust. In a small bowl, combine panko breadcrumbs, melted butter, remaining Parmesan, and parsley, then sprinkle evenly over the filling.
Step 7: Bake for 30-35 minutes until the top is golden brown and the filling is bubbling around the edges. Let the pie rest for 10 minutes before slicing.
Step 8: Slice into wedges and serve warm, offering extra lemon wedges on the side.

Pro Tips for the Perfect Florida Shrimp Pie

Keep these in mind:

Use fresh shrimp for the best flavor; frozen shrimp can work but may alter the texture.
Don’t skip the egg wash; it gives the crust a beautiful golden color.
Consider adding other seafood like crab or lobster for a seafood pie twist.
For a bit of spice, try adding diced jalapeños to the vegetable mix.

Best Ways to Serve Florida Shrimp Pie

There are many ways to enjoy your shrimp pie from Florida. Pair it with a fresh garden salad or serve it alongside steamed vegetables for a complete meal. You can also offer a side of creamy coleslaw to balance the flavors. Another great option is to serve it with a tangy dipping sauce to elevate the dish further. This coastal shrimp pie is perfect for gatherings and will have everyone coming back for seconds.

How to Store and Reheat Florida Shrimp Pie

To store your Florida Shrimp Pie, cover it tightly with plastic wrap or aluminum foil and keep it in the fridge for up to 3 days. When ready to enjoy leftovers, simply reheat it in the oven at 350°F for about 20-25 minutes, or until warmed through. This is a great dish for meal prep, allowing you to enjoy a comforting seafood meal anytime.

Frequently Asked Questions About Florida Shrimp Pie

What’s the secret to perfect Florida Shrimp Pie?

The secret lies in using fresh, high-quality shrimp and ensuring your filling is well seasoned. Balancing the creaminess with a hint of citrus, like lemon zest, enhances the overall flavor. This makes your shrimp and seafood pie truly exceptional.

Can I make Florida Shrimp Pie ahead of time?

Absolutely! You can prepare the filling and crust ahead of time, then assemble it right before baking. This baked shrimp pie is perfect for making in advance and can be stored in the refrigerator for up to 24 hours before cooking.

How do I avoid common mistakes with Florida Shrimp Pie?

To avoid soggy crust, make sure to prick the bottom of the pie crust before adding the filling. Also, don’t overcook the shrimp; they should be just tender when mixed into the filling to maintain a succulent texture.

Variations of Florida Shrimp Pie You Can Try

Looking to mix things up? Here are some creative ideas:

Try a Florida-style seafood pie by adding crab meat or scallops.
For a healthier option, use a whole wheat crust or skip the crust entirely for a crustless pie.
Add different cheeses such as Gouda or feta for a unique flavor twist.
Incorporate seasonal vegetables like zucchini or asparagus for a fresh touch.

For more delicious recipes, check out Small Batch Apple Pumpkin Muffins or Crumbl Caramel Apple Cookies. If you’re interested in other seafood dishes, you might enjoy Creamy Garlic Crab Stuffed Mushrooms as well!

For information on the health benefits of shrimp, visit Healthline (rel=”nofollow”).