Name: ?utm Source=rss&utm Medium=rss&utm Campaign=apple Delight
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 1 loaf cinnamon swirl bread; 4 ounces cream cheese, softened; 4 ounces apple pie filling, chopped fine (or cinnamon applesauce); 1/4 cup powdered sugar; 3/4 cup granulated sugar; 2 teaspoons ground cinnamon; 1 stick (8 tablespoons) unsalted butter, melted; Cinnamon Buttermilk Caramel Sauce, for dipping (optional)

?utm Source=rss&utm Medium=rss&utm Campaign=apple is a delightful treat that combines the creamy goodness of cream cheese with the sweet flavor of apple pie filling, all wrapped in cinnamon swirl bread. This indulgent recipe is perfect for breakfast, brunch, or dessert, especially when paired with a warm caramel dipping sauce. The aroma of cinnamon and apples baking fills your kitchen, creating a cozy atmosphere that invites everyone to indulge. Let’s dive into this wonderful recipe that will surely become a favorite in your household!

Why You’ll Love This ?utm Source=rss&utm Medium=rss&utm Campaign=apple

There are many reasons to love these roll-ups! First, they combine the rich flavors of apple fruit and creamy cheese for a satisfying taste experience. Second, they’re incredibly easy to make, requiring minimal preparation time. Third, the use of cinnamon not only enhances the flavor but offers health benefits as well. Fourth, they can be enjoyed warm or at room temperature, making them versatile for any occasion. Fifth, these roll-ups are perfect for using up any leftover Granny Smith apple or Fuji apple pie filling. Lastly, they are great for sharing with friends or family during gatherings or celebrations. This recipe is classified as a Dessert in the American cuisine category, fitting for vegetarian diets.

?utm Source=rss&utm Medium=rss&utm Campaign=apple Delight - ?utm Source=rss&utm Medium=rss&utm Campaign=apple - main visual representation

Ingredients for ?utm Source=rss&utm Medium=rss&utm Campaign=apple

Gather these items:

1 loaf cinnamon swirl bread
4 ounces cream cheese, softened
4 ounces apple pie filling, chopped fine (or cinnamon applesauce)
1/4 cup powdered sugar
3/4 cup granulated sugar
2 teaspoons ground cinnamon
1 stick (8 tablespoons) unsalted butter, melted
Cinnamon Buttermilk Caramel Sauce, for dipping (optional)

How to Make ?utm Source=rss&utm Medium=rss&utm Campaign=apple Step-by-Step

Step 1: Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: Flatten slices of cinnamon swirl bread with a rolling pin.
Step 3: In a small bowl, mix cream cheese and chopped apple pie filling until combined.
Step 4: Spread the cream cheese and apple mixture evenly over each slice of bread.
Step 5: Roll up each slice tightly and place seam-side down on the prepared baking sheet.
Step 6: In a separate bowl, combine granulated sugar and ground cinnamon.
Step 7: Brush melted butter over each roll up and sprinkle generously with the cinnamon-sugar mixture.
Step 8: Bake for 15–20 minutes, until golden brown and slightly crispy.
Step 9: Serve warm with powdered sugar sprinkled on top and optional cinnamon buttermilk caramel sauce for dipping.

Pro Tips for the Perfect ?utm Source=rss&utm Medium=rss&utm Campaign=apple

Keep these in mind:

Adjust the amount of sugar based on your taste preference.
Serve immediately for the best texture—warm roll-ups are delightful!
These can be made ahead and reheated in the oven for a quick treat.
Experiment with different types of apples, like Honeycrisp apple or Green apple, for varied flavors.

Best Ways to Serve ?utm Source=rss&utm Medium=rss&utm Campaign=apple

Enjoy these roll-ups warm as a delicious breakfast treat or dessert! They pair beautifully with apple recipes for desserts or can be served alongside ice cream for a decadent twist. Consider adding a drizzle of caramel sauce for an extra touch of sweetness. Perfect for brunch gatherings, they will impress guests and make any meal special.

How to Store and Reheat ?utm Source=rss&utm Medium=rss&utm Campaign=apple

To store the roll-ups, place them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven at 350°F (175°C) for about 10 minutes to regain their crispness. These roll-ups are also great for meal prep, allowing you to enjoy a quick and tasty snack or breakfast option throughout the week!

Frequently Asked Questions About ?utm Source=rss&utm Medium=rss&utm Campaign=apple

What’s the secret to perfect ?utm Source=rss&utm Medium=rss&utm Campaign=apple?

The secret lies in using fresh ingredients, especially the apple fruit. Opt for a mix of sweet and tart apples, like Granny Smith apple and Fuji apple, to create a balanced flavor profile. Additionally, ensure the cream cheese is softened for easier spreading.

Can I make ?utm Source=rss&utm Medium=rss&utm Campaign=apple ahead of time?

Yes! You can prepare the roll-ups in advance, then cover and refrigerate them. When ready to serve, simply bake them as directed. This makes them perfect for brunch gatherings or quick weekday breakfasts!

How do I avoid common mistakes with ?utm Source=rss&utm Medium=rss&utm Campaign=apple?

To avoid common mistakes, ensure that the cinnamon swirl bread is fresh and not stale, as this can affect the texture and taste. Also, don’t overfill the roll-ups; use just enough filling to avoid leaks during baking.

Variations of ?utm Source=rss&utm Medium=rss&utm Campaign=apple You Can Try

Feel free to experiment with variations! Try adding chopped nuts or raisins to the filling for added texture. You could also substitute the cream cheese with mascarpone for a richer taste. For a healthier twist, use whole grain bread or make a vegan version using dairy-free cream cheese. Each variation offers a unique take on this delightful recipe!