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Blueberry Balsamic Goat Cheese

Blueberry Balsamic Goat Cheese: Quick, Divine Appetizer


  • Author: basmer1517
  • Total Time: 10 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

This Blueberry Balsamic Goat Cheese Appetizer is a quick and easy 10-minute treat. It features a delightful combination of sweet blueberries, tangy goat cheese, and rich balsamic glaze on crisp baguette slices. It’s perfect for parties and gatherings.


Ingredients

Scale
  • 1 cup fresh blueberries
  • 2 tablespoons balsamic glaze
  • 4 ounces goat cheese, crumbled
  • 1 tablespoon chopped fresh thyme
  • 1 tablespoon chopped fresh basil
  • 1 baguette, sliced into rounds
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Gently toss the fresh blueberries and balsamic glaze in a small bowl until the berries are evenly coated.
  2. Arrange the baguette slices on a serving platter. Drizzle the bread with olive oil and season with salt and pepper.
  3. Top each baguette slice with a spoonful of the blueberry balsamic mixture, followed by a crumble of goat cheese.
  4. Garnish the appetizers with chopped fresh thyme and basil.
  5. Serve immediately.

Notes

  • For a variation, try using feta or gorgonzola cheese.
  • Experiment with different types of bread, such as crostini or crackers.
  • This recipe can be adapted for gluten-free, low-carb, or vegan diets.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Bites & Finger Foods
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 appetizer

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