Description
A refreshing beverage that combines rich coffee flavor with sweet caramel, perfect for warm days and customizable to your liking.
Ingredients
Scale
- 1 cup brewed coffee, chilled
- 1/2 cup milk (whole, almond, or your choice)
- 2 tablespoons caramel sauce
- Ice cubes
- Whipped cream (optional)
- Caramel drizzle (optional)
Instructions
- Gather all your ingredients. Brew your coffee in advance and allow it to chill.
- In a large glass, pour in the chilled coffee. Add in the 1/2 cup of your preferred milk.
- Next, pour in the 2 tablespoons of caramel sauce.
- Using a spoon, stir the ingredients together thoroughly.
- Fill the glass with ice cubes.
- If desired, add a generous dollop of whipped cream on top.
- Drizzle additional caramel sauce atop the whipped cream, if desired.
- Serve immediately and enjoy!
Notes
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 24 g
- Sodium: 100 mg
- Fat: 6 g
- Saturated Fat: 3 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 0 g
- Protein: 5 g
- Cholesterol: 20 mg
Keywords: Caramel Iced Coffee