Description
This Cheeseburger Sub recipe is a fun and easy way to enjoy all the flavors of a classic cheeseburger in a convenient, shareable sandwich format. Perfect for weeknights or gatherings, it features juicy ground beef, melted cheese, and your favorite toppings on a toasted sub roll.
Ingredients
- 1 lb ground beef
- 1 tsp salt
- ½ tsp black pepper
- ½ tsp garlic powder
- ½ tsp onion powder
- 4 sub or hoagie rolls
- 8 slices American or cheddar cheese
- 1 cup shredded lettuce
- 1 tomato, sliced
- ½ cup pickles, sliced
- 2 tbsp ketchup
- 1 tbsp mustard
- 2 tbsp mayonnaise
- 2 tbsp butter or olive oil (for toasting rolls)
Instructions
- Preheat a large skillet over medium-high heat.
- Add ground beef and season with salt, pepper, garlic powder, and onion powder.
- Cook until browned, breaking it apart as it cooks. Drain excess grease.
- Lower the heat to medium and place cheese slices on top of the beef. Cover and let the cheese melt.
- While the cheese melts, lightly butter the sub rolls and toast them on a skillet or under the broiler until golden.
- Spoon the cheesy beef mixture evenly into each toasted roll.
- Top each sub with shredded lettuce, tomato slices, and pickles.
- Drizzle with ketchup, mustard, and mayonnaise, or mix them together for a signature burger sauce.
- Serve immediately while warm.
Notes
- Use 80/20 ground beef for the best flavor and juiciness.
- Toast the rolls to prevent sogginess.
- Customize your toppings — add bacon, onions, or jalapeños for extra flavor.
- Mix condiments together for a homemade burger sauce.
- Assemble the subs just before serving for the freshest taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sub
- Calories: 620
- Sugar: 5g
- Sodium: 980mg
- Fat: 36g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 1g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 115mg
Keywords: Cheeseburger Sub, Cheeseburger sub sandwich, Cheeseburger hoagie recipe, Cheeseburger grinder recipe, Cheeseburger sub roll, Cheeseburger sub bake, Cheeseburger sub casserole, Cheeseburger sub recipe easy, Cheeseburger sub ingredients, Cheeseburger sub with bacon, Cheeseburger sub with pickles, Cheeseburger sub with onions, What is a cheeseburger sub, How to make a cheeseburger sub, Best cheeseburger sub recipe, Cheeseburger deli sandwich, Cheeseburger submarine sandwich, Ground beef sub sandwich, Cheeseburger hoagie recipe easy, Cheeseburger grinder sandwich, Cheeseburger sub bake recipe