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Cheesy Ranch Potatoes with

Cheesy Ranch Potatoes with Smoked Sausage Delight


  • Author: basmer1517
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Diet: Comfort Food

Description

Deliciously creamy Cheesy Ranch Potatoes with Smoked Sausage is a hearty, flavor-packed meal that combines tender potatoes, smoky sausage, melted cheese, and zesty ranch seasoning. This one-pan baked dish offers comfort food at its finest, perfect for family dinners or gatherings with minimal prep and easy cleanup.


Ingredients

Scale
  • 2 pounds Yukon Gold or red potatoes, washed and chopped into bite-sized pieces
  • 12 ounces smoked sausage, sliced into bite-sized rounds
  • 3 tablespoons butter, melted
  • 1/2 cup heavy cream
  • 1 packet (about 1 ounce) ranch seasoning mix
  • 2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
  • 23 green onions or a small bunch of chives, chopped

Instructions

  1. Start by washing and chopping the potatoes into bite-sized pieces. Parboil them in salted water for about 8 minutes to ensure they cook evenly and become tender but still firm enough to hold their shape in the dish.
  2. Slice the smoked sausage into bite-sized rounds and brown them in a skillet over medium heat until slightly crisp on the edges.
  3. In a large mixing bowl, combine the parboiled potatoes, cooked sausage, ranch seasoning, melted butter, and cream. Toss everything gently to coat each piece evenly.
  4. Transfer the mixture to a baking dish, then sprinkle a generous layer of shredded cheese on top. Bake at 375°F (190°C) for about 20 minutes or until the cheese is bubbly and golden brown.
  5. Finish with a sprinkle of chopped green onions or chives for freshness. Serve hot.

Notes

  • This dish can be made ahead and baked just before serving.
  • Feel free to add your favorite vegetables for extra flavor.
  • Adjust the amount of cheese based on your preference.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 900mg
  • Fat: 28g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 70mg

Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Baked Potatoes, Comfort Food