Cinnamon Spice Oatmeal Bake: 6 Reasons to Indulge

Cinnamon Spice Oatmeal Bake is a delightful dish that brings warmth and comfort to your breakfast table. With its layers of cinnamon and brown sugar, it’s both indulgent and nourishing, making it a perfect start to your day. This customizable treat invites you to enjoy a nutritious meal that everyone in the family will love. Whether you’re looking for a quick breakfast or a cozy weekend treat, this baked oatmeal is your answer.

Why You’ll Love This Cinnamon Spice Oatmeal Bake

This Cinnamon Oatmeal Bake is not just tasty; it’s packed with benefits! First, it’s incredibly easy to prepare, making it a fantastic option for busy mornings. Second, it’s a healthy choice, rich in fiber and protein, perfect for keeping you full. Third, it can be customized with your favorite fruits or nuts, ensuring everyone can enjoy their personal touch. Fourth, it’s great for meal prep, allowing you to whip up a batch on Sunday and enjoy it throughout the week. Fifth, it’s suitable for various diets, including vegetarian and gluten-free. Lastly, this Cinnamon Spice Baked Oatmeal can be enjoyed warm or cold, making it versatile for any preference.

Cinnamon Spice Oatmeal Bake: 6 Reasons to Indulge - Cinnamon Spice Oatmeal Bake - main visual representation

Ingredients for Cinnamon Spice Oatmeal Bake

Gather these items:

  • 2 cups rolled oats
  • 1 teaspoon cinnamon
  • 1/2 cup brown sugar
  • 1/2 teaspoon salt
  • 2 cups milk (Use almond milk for a dairy-free version.)
  • 2 whole eggs (Flax eggs can be used for vegan version.)
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (Optional, substitute with chocolate chips if preferred.)
  • 1/2 cup raisins (Optional, can be replaced with other dried fruits.)

How to Make Cinnamon Spice Oatmeal Bake Step-by-Step

  1. Step 1: Preheat your oven to 350°F (175°C).
  2. Step 2: In a large mixing bowl, combine rolled oats, cinnamon, brown sugar, and salt.
  3. Step 3: In a separate bowl, whisk together milk, eggs, and vanilla extract until smooth.
  4. Step 4: Pour the wet mixture into the dry ingredients and stir until combined but do not overmix.
  5. Step 5: Fold in nuts and raisins if using.
  6. Step 6: Grease a baking dish with butter or non-stick spray.
  7. Step 7: Pour the oatmeal mixture into the prepared dish, smoothing the top with a spatula.
  8. Step 8: Bake for 30-35 minutes until the top is golden brown and the center is set.
  9. Step 9: Check for doneness with a toothpick; it should come out clean.
  10. Step 10: Let cool for a few minutes before serving.

Cinnamon Spice Oatmeal Bake: 6 Reasons to Indulge - Cinnamon Spice Oatmeal Bake - additional detail

Pro Tips for the Perfect Cinnamon Spice Oatmeal Bake

Keep these in mind:

  • Use fresh cinnamon for the best flavor.
  • Let it cool slightly before serving; this helps it set better.
  • You can add apples for a Baked Oatmeal with Cinnamon and Apples variation.
  • Experiment with different nuts or dried fruits to keep it exciting.
  • Remember, this recipe is perfect for Cinnamon Spice Oatmeal Bake for Meal Prep.

Best Ways to Serve Cinnamon Spice Oatmeal Bake

This Cinnamon Oatmeal Casserole is delicious on its own, but you can elevate it by serving it with a drizzle of maple syrup or a dollop of yogurt. For a delightful twist, try serving it warm with fresh fruits on top, such as bananas or berries. It works beautifully as a brunch dish or a cozy dessert option, too!

How to Store and Reheat Cinnamon Spice Oatmeal Bake

To store your Cinnamon Spice Oatmeal Bake, allow it to cool completely, then cover it and refrigerate for up to five days. To reheat, simply cut a portion and warm it in the microwave for about 30 seconds, or until heated through. This makes it a fantastic choice for Cinnamon Spice Oatmeal Bake for Meal Prep.

Frequently Asked Questions About Cinnamon Spice Oatmeal Bake

What’s the secret to perfect Cinnamon Spice Oatmeal Bake?

The secret lies in not overmixing the ingredients, which ensures a light and fluffy texture. Using quality ingredients, especially fresh cinnamon, enhances the flavor significantly.

Can I make Cinnamon Spice Oatmeal Bake ahead of time?

Absolutely! You can prepare and assemble the dish the night before, cover it, and bake it in the morning. This makes for an effortless and warm breakfast.

How do I avoid common mistakes with Cinnamon Spice Oatmeal Bake?

To avoid common mistakes, ensure your oven is preheated and measure your ingredients accurately. Overbaking can also dry it out, so watch the time closely.

Variations of Cinnamon Spice Oatmeal Bake You Can Try

There are so many exciting variations to this recipe! Consider making a Vegan Cinnamon Oatmeal Bake by substituting eggs with flax eggs and using almond milk. You could also create a Gluten-Free Cinnamon Oatmeal Bake by using gluten-free oats. For a fun twist, try adding chocolate chips or different dried fruits to your Cinnamon Oatmeal Bake with Nuts and Dried Fruit.

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Cinnamon Spice Oatmeal Bake

Cinnamon Spice Oatmeal Bake: 6 Reasons to Indulge


  • Author: basmer1517
  • Total Time: 50 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A comforting and customizable baked oatmeal dish layered with cinnamon and brown sugar, perfect for indulgent yet nutritious breakfasts.


Ingredients

Scale
  • 2 cups rolled oats
  • 1 teaspoon cinnamon
  • 1/2 cup brown sugar
  • 1/2 teaspoon salt
  • 2 cups milk (Use almond milk for a dairy-free version.)
  • 2 whole eggs (Flax eggs can be used for vegan version.)
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (Optional, substitute with chocolate chips if preferred.)
  • 1/2 cup raisins (Optional, can be replaced with other dried fruits.)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine rolled oats, cinnamon, brown sugar, and salt.
  3. In a separate bowl, whisk together milk, eggs, and vanilla extract until smooth.
  4. Pour the wet mixture into the dry ingredients and stir until combined but do not overmix.
  5. Fold in nuts and raisins if using.
  6. Grease a baking dish with butter or non-stick spray.
  7. Pour the oatmeal mixture into the prepared dish, smoothing the top with a spatula.
  8. Bake for 30-35 minutes until the top is golden brown and the center is set.
  9. Check for doneness with a toothpick; it should come out clean.
  10. Let cool for a few minutes before serving.

Notes

    • Prep Time: 15 minutes
    • Cook Time: 35 minutes
    • Category: Breakfast
    • Method: Baking
    • Cuisine: American

    Nutrition

    • Serving Size: 1 serving
    • Calories: 220
    • Sugar: 10 g
    • Sodium: 150 mg
    • Fat: 8 g
    • Saturated Fat: 1.5 g
    • Unsaturated Fat: 6.5 g
    • Trans Fat: 0 g
    • Carbohydrates: 35 g
    • Fiber: 4 g
    • Protein: 6 g
    • Cholesterol: 70 mg

    Keywords: Cinnamon Spice Oatmeal Bake

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