Description
This healthy crock pot buffalo chicken dip is a crowd-pleasing appetizer, perfect for game days. It’s easy to make in your slow cooker, featuring tender shredded chicken, creamy cheese, and spicy buffalo sauce for that classic wing taste.
Ingredients
Scale
- 2 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup buffalo wing sauce
- 1/2 cup ranch dressing
- 1/4 cup blue cheese dressing
- 1 cup shredded cheddar cheese
- 1/4 cup crumbled blue cheese
Instructions
- Place chicken breasts in your crock pot.
- Cook on high for 2-3 hours or on low for 4-6 hours, until chicken is cooked through and easily shredded.
- Remove chicken from the crock pot and shred it with two forks.
- Return the shredded chicken to the crock pot.
- Add the softened cream cheese, buffalo wing sauce, ranch dressing, and blue cheese dressing to the crock pot.
- Stir everything together until well combined and creamy.
- Stir in the shredded cheddar cheese and crumbled blue cheese.
- Cover and cook on low for another 30-60 minutes, or until the cheese is melted and the dip is heated through.
- Stir occasionally to prevent sticking.
- Serve hot with your favorite dippers.
Notes
- For a spicier dip, add more buffalo wing sauce.
- Adjust ranch and blue cheese dressing to your taste.
- You can make this ahead of time and reheat it in the crock pot on the ‘warm’ setting.
- This healthy crock pot buffalo chicken dip is great with celery sticks, carrot sticks, tortilla chips, or pita bread.
- Prep Time: 10 minutes
- Cook Time: 3-4 hours
- Category: Appetizer
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: About 1/2 cup
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 90mg
Keywords: healthy crock pot buffalo chicken dip, slow cooker buffalo chicken, easy buffalo chicken recipe, game day appetizer, low-calorie buffalo chicken