Name: Heavenly Lasagna: 5 Layers of Comforting Deliciousness
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: Italian
Ingredients: 12 lasagna noodles (oven-ready or boiled); 1 lb ground beef (80/20 blend preferred); 1 medium yellow onion, finely chopped; 3 cloves garlic, minced; 2 tbsp tomato paste; 28 oz crushed tomatoes; 1 tbsp Italian seasoning; 1 tsp salt; 1/2 tsp black pepper; 15 oz ricotta cheese; 1 large egg; 3 cups shredded mozzarella cheese; 1 cup grated Parmesan cheese; 2 tbsp olive oil; 2 tbsp fresh parsley, chopped (for garnish)

Description

Heavenly Homemade Lasagna is a comforting dish with rich meat sauce, creamy cheese layers, and tender pasta sheets. Perfect for family dinners and gatherings.

Ingredients

Scale

12 lasagna noodles (oven-ready or boiled)
1 lb ground beef (80/20 blend preferred)
1 medium yellow onion, finely chopped
3 cloves garlic, minced
2 tbsp tomato paste
28 oz crushed tomatoes
1 tbsp Italian seasoning
1 tsp salt
1/2 tsp black pepper
15 oz ricotta cheese
1 large egg
3 cups shredded mozzarella cheese
1 cup grated Parmesan cheese
2 tbsp olive oil
2 tbsp fresh parsley, chopped (for garnish)

Instructions

In a large skillet, heat olive oil over medium heat. Add chopped onion and sauté until translucent, about 5 minutes. Add garlic and cook for another minute.
Add ground beef to the skillet and cook until browned. Drain excess fat. Stir in tomato paste, crushed tomatoes, Italian seasoning, salt, and pepper. Simmer uncovered for 25–30 minutes.
In a bowl, mix ricotta cheese, egg, and a pinch of salt until smooth.
Preheat the oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish.
Spread a thin layer of meat sauce in the bottom. Layer noodles, ricotta, meat sauce, mozzarella, and Parmesan. Repeat layers, ending with sauce and cheese on top.
Cover with foil (sprayed to prevent sticking) and bake for 25 minutes. Remove foil and bake another 20–25 minutes until bubbly and golden.
Let rest for at least 15 minutes before slicing. Garnish with parsley and serve.

Notes

This lasagna can be made ahead and stored in the fridge for up to 2 days.
It freezes well for up to 3 months.
Feel free to add vegetables for extra nutrition.

Prep Time: 30 minutes
Cook Time: 1 hour
Category: Main Dish
Method: Baking
Cuisine: Italian

Nutrition

Serving Size: 1 slice
Calories: 520
Sugar: 6g
Sodium: 800mg
Fat: 28g
Saturated Fat: 12g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 38g
Fiber: 2g
Protein: 32g
Cholesterol: 100mg

Keywords: Heavenly Lasagna, Lasagna, Comfort Food, Italian Recipe