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Lemon Cream Chia Pudding

Amazing Lemon Cream Chia Pudding Bliss

  • Author: basmer1517
  • Total Time: 4 hours
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful and guilt-free Lemon Cream Chia Pudding, perfect for a healthy breakfast or light dessert. This silky smooth pudding is bursting with bright, citrusy flavor and packed with superfood chia seeds, offering a refreshing and satisfying treat.

Ingredients

Scale
  • 1/4 cup chia seeds
  • 2 cups unsweetened vanilla almond milk
  • 1/4 cup plain Greek yogurt
  • 2 tablespoons honey
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest

Instructions

  1. In a medium bowl, whisk together the chia seeds and almond milk until well combined.
  2. Cover the bowl and refrigerate for at least 4 hours or overnight, stirring occasionally, until the chia seeds have thickened the mixture into a pudding-like consistency.
  3. Remove the chia pudding from the fridge and stir in the Greek yogurt, honey, lemon juice, and lemon zest until fully incorporated.
  4. Divide the lemon cream chia pudding evenly into individual serving dishes or jars.
  5. Chill the pudding in the refrigerator for an additional 30 minutes to 1 hour before serving.
  6. Enjoy the Lemon Cream Chia Pudding chilled, garnished with extra lemon slices, zest, or a drizzle of honey if desired.

Notes

  • For a thicker pudding, use 1/3 cup chia seeds.
  • Substitute plain yogurt or coconut yogurt if desired.
  • Top with fresh berries, granola, or toasted coconut flakes.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Cakes & No-Bake Sweets
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving

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Find it online: https://www.bulkfork.com/lemon-cream-chia-pudding/