Description
This mango mousse recipe is a celebration of sunshine, family gatherings, and the simplicity of seasonal joy. It’s a light, velvety, and perfectly sweet dessert that brings summer to your table all year round. Enjoy this creamy mango mousse with its French-inspired airy texture and bold, fruity mango punch.
Ingredients
- 2 cups mango pulp (fresh or canned)
- 1/2 cup granulated sugar (adjust to taste)
- 1 tablespoon lemon juice
- 2 teaspoons unflavored gelatin (or agar-agar for vegetarian option)
- 3 tablespoons warm water
- 1 cup heavy whipping cream (cold)
Instructions
- Prepare the Mango Puree: Peel and dice ripe mangoes, then blend until smooth to get about 2 cups of mango puree. Add lemon juice and sugar, blend again. Adjust sweetness as needed.
- Bloom the Gelatin: Sprinkle gelatin over warm water in a small bowl. Let sit for 5 minutes until softened. Gently heat until dissolved. Stir into the mango puree while still warm.
- Whip the Cream: In a chilled bowl, whip cold heavy cream until soft peaks form.
- Fold Gently: Slowly fold the whipped cream into the mango mixture in batches using a spatula and gentle motions to maintain airiness.
- Chill and Set: Spoon the mixture into serving glasses or a bowl. Refrigerate for at least 3 hours, or until set.
- Garnish and Serve: Top with fresh mango cubes, whipped cream, or crushed pistachios before serving.
Notes
- If your mangoes are tart, add a touch more sugar.
- Use chilled tools for whipping cream to achieve better volume.
- For a vegetarian option, swap gelatin with agar-agar.
- For a dairy-free version, substitute whipping cream with chilled coconut cream.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake, chilled
- Cuisine: Fusion (French + Tropical)
Nutrition
- Serving Size: 1 serving (approximate)
- Calories: 210
- Sugar: 20g
- Fat: 12g
- Saturated Fat: 8g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
Keywords: Mango Mousse, Mango Mousse recipe, Easy Mango Mousse, Best Mango Mousse, Homemade Mango Mousse, How to make Mango Mousse, Mango Mousse dessert, Creamy Mango Mousse, Light Mango Mousse, Simple Mango Mousse recipe, Vegan Mango Mousse, Mango Mousse without gelatin, Mango Mousse with condensed milk, What is Mango Mousse, Mango Mousse ingredients, Quick Mango Mousse, Mango Mousse recipe easy, Mango Mousse for parties, Mango Mousse with cream, Mango Mousse with yogurt, Mango Mousse with milk