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Maple Bourbon Pecan Pie

Delicious Maple Bourbon Pecan Pie Recipe You’ll Love

  • Author: basmer1517
  • Total Time: 80 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Maple Bourbon Pecan Pie is a delicious dessert that combines the rich flavors of maple syrup and bourbon with crunchy pecans.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ teaspoon salt
  • ½ cup unsalted butter, chilled and diced
  • 3 to 4 tablespoons ice water
  • 1 cup maple syrup
  • ½ cup brown sugar, packed
  • 3 large eggs
  • 2 tablespoons bourbon
  • 1 teaspoon vanilla extract
  • 2 cups pecan halves
  • 1 tablespoon cornstarch (optional, for thicker filling)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare the Pie Crust: In a mixing bowl, combine the flour and salt. Cut in the butter until the mixture resembles coarse crumbs. Stir in the ice water, one tablespoon at a time, until the mixture forms a ball. Roll out the dough on a floured surface to fit your pie pan. Place the crust in the pan and crimp the edges. Chill in the refrigerator while preparing the filling.
  3. Mix the Filling: In a large bowl, combine the maple syrup, brown sugar, eggs, bourbon, and vanilla extract. Mix until well combined. If you prefer a thicker filling, add cornstarch and mix thoroughly.
  4. Add Pecans: Stir in the pecan halves until evenly distributed.
  5. Fill the Crust: Pour the filling into the prepared pie crust, ensuring the pecans are evenly spread.
  6. Bake: Bake in the preheated oven for 50-60 minutes or until the filling is set and the crust is golden brown. You may need to cover the edges with foil to prevent over-browning.
  7. Cool: Remove from the oven and let it cool on a wire rack for at least 2 hours to allow it to set completely.

Notes

  • Serve with whipped cream if desired.
  • Store leftovers in the refrigerator.
  • Can be made a day ahead.
  • Prep Time: 20 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 450 kcal
  • Sugar: 30 g
  • Sodium: 200 mg
  • Fat: 22 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 15 g
  • Trans Fat: 0 g
  • Carbohydrates: 55 g
  • Fiber: 2 g
  • Protein: 6 g
  • Cholesterol: 70 mg

Keywords: Maple Bourbon Pecan Pie, dessert, pie, pecan pie

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Find it online: https://www.bulkfork.com/maple-bourbon-pecan-pie/