Description
Millionaire Pie is a dreamy, no-bake dessert with a creamy filling of whipped topping, crushed pineapple, and sweetened condensed milk in a buttery graham cracker crust. Topped with pecans and cherries, it’s a refreshingly easy treat that’s rich, fruity, and irresistibly nostalgic.
Ingredients
Scale
- 1 9-inch graham cracker crust
- 1 can (14 oz) sweetened condensed milk
- 1 can (8 oz) crushed pineapple with juice
- 1 container (8 oz) whipped topping (like Cool Whip), thawed
- 1 cup chopped pecans
- 1 cup maraschino cherries, halved (optional)
- 2 tablespoons lemon juice
- 1/2 cup shredded coconut (optional)
Instructions
- Prepare the graham cracker crust by pressing it into a pie dish. Chill for 30 minutes if homemade.
- In a large bowl, mix the sweetened condensed milk, crushed pineapple with juice, lemon juice, and whipped topping until smooth.
- Gently fold in chopped pecans, maraschino cherries, and shredded coconut (if using).
- Pour the mixture into the pie crust and smooth the top.
- Refrigerate for at least 4 hours or overnight until set.
- Garnish with additional whipped topping, pecans, and cherries before serving.
Notes
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 435
- Fat: 22g
- Carbohydrates: 52g
- Protein: 5g
Keywords: Millionaire Pie, no-bake dessert, creamy dessert, fruit pie