Description
Mini sugar cookies are the best cookies for a crowd, thanks to their simple yet irresistible flavor and easy-to-eat size.
Ingredients
Scale
- 1 cup of unsalted butter, softened
- 1 cup of granulated sugar
- 2 cups of all-purpose flour
- 1 tsp almond extract (optional)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat.
- Cream together the softened butter and granulated sugar until light and fluffy, about 3 minutes.
- Add the almond extract and mix until fully incorporated.
- Gradually add the all-purpose flour until the dough begins to come together.
- Scoop small portions of dough, roll them into balls, and space them on the baking sheet.
- Press down on each dough ball to flatten them slightly.
- Bake for 8-10 minutes until the edges are just beginning to turn golden.
- Let them cool on the baking sheet for a few minutes before transferring to a cooling rack.
Notes
- These cookies are perfect for any occasion.
- They pair well with tea or coffee.
- Feel free to decorate them with icing or sprinkles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 6g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Mini Sugar Cookies, Easy Cookies, Dessert Recipes