Delicious Roasted Corn Salad: 5 Fresh Variations

Roasted Corn Salad is a delightful blend of fresh ingredients that will brighten up your table during the sunny months. This vibrant salad features sweet, juicy corn grilled to perfection and combined with creamy avocado and tangy tomatoes, all brought together by a sweet honey-lime dressing. It’s not just a salad; it’s a celebration of flavors! Whether you’re hosting a summer barbecue or looking for a quick weeknight side, this recipe is an absolute must-try.

Why You’ll Love This Roasted Corn Salad

This Roasted Corn Salad appeals to a variety of taste buds and dietary preferences. Here are a few reasons to love it:

  • It’s incredibly quick and easy to prepare, taking only 15 minutes!
  • Using fresh corn enhances the sweetness, making it perfect for summer.
  • The honey-lime dressing adds a sweet and tangy flavor that complements the veggies beautifully.
  • It’s versatile—an excellent base for additions like black beans or grilled vegetables.
  • This salad is light yet filling, making it a great healthy choice.
  • Perfect for meal prep, it can be enjoyed as a side or a main dish.

With its vegan and vegetarian options, this salad fits various dietary needs, making it a fantastic addition to your summer menu.

Ingredients for Roasted Corn Salad

Gather these items:

  • 4 ears fresh sweet corn
  • 1 avocado (diced)
  • 1 pint cherry tomatoes (halved)
  • 1/4 cup honey
  • 1 lime (juiced)
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper

How to Make Roasted Corn Salad Step-by-Step

  1. Step 1: Remove husks from fresh sweet corn. Grill over high heat, turning frequently, until grill marks are even on the entire ear of corn, about 4-5 minutes.
  2. Step 2: Remove corn from the cob with a knife. Add to a medium bowl. Combine with diced avocado and halved cherry tomatoes.
  3. Step 3: In a small mason jar, combine honey, lime juice, salt, and pepper. Whisk until blended and pour over the salad. Serve fresh for the best flavor!

Pro Tips for the Best Roasted Corn Salad

Keep these in mind:

  • Serve fresh for the best flavor.
  • Can be made ahead but is best enjoyed right after preparation.
  • For extra crunch, consider adding some diced bell peppers or a handful of greens.

Best Ways to Serve Roasted Corn Salad

This salad is incredibly versatile. Here are a few serving suggestions:

  • Pair it with grilled chicken or fish for a complete meal.
  • Serve it alongside tacos for a refreshing side.
  • Top with crumbled feta or goat cheese for an added flavor boost.

How to Store and Reheat Roasted Corn Salad

Store any leftover Roasted Corn Salad in an airtight container in the refrigerator. It’s best enjoyed fresh but can be stored for up to two days. The dressing can make the salad soggy, so store it separately if possible. Enjoy it cold or at room temperature.

Frequently Asked Questions About Roasted Corn Salad

What’s the secret to perfect Roasted Corn Salad?

The secret lies in using fresh corn and grilling it just right to achieve that smoky, charred flavor, which enhances the overall taste. You can also experiment with adding grilled vegetables or other toppings to customize your salad.

Can I make Roasted Corn Salad ahead of time?

While it’s best served fresh, you can prepare the ingredients ahead of time and mix them just before serving. This way, you maintain the crispness of the vegetables.

How do I avoid common mistakes with Roasted Corn Salad?

To avoid sogginess, don’t add the dressing until you’re ready to serve. Additionally, don’t overcook the corn; it should be tender yet still crisp for the best texture.

Variations of Roasted Corn Salad You Can Try

Feel free to experiment with these delicious variations:

  • For a Vegan Roasted Corn Salad, skip the honey and use maple syrup instead.
  • Add black beans for a hearty Roasted Corn and Black Bean Salad.
  • Incorporate roasted bell peppers for a Corn Salad with Roasted Peppers.
  • Top with a spicy dressing for a Spicy Roasted Corn Salad Recipe.

Whether you’re making it for a gathering or just for yourself, this Roasted Corn Salad is bound to impress with its vibrant flavors and fresh ingredients. Enjoy!

Delicious Roasted Corn Salad: 5 Fresh Variations - Roasted Corn Salad - main visual representation

For more delicious recipes, check out our Smoked Salmon Cucumber Salad or try the Mini Pistachio Tartlets Recipe for a delightful dessert.

Delicious Roasted Corn Salad: 5 Fresh Variations - Roasted Corn Salad - additional detail

For more tips on meal prep, visit our Healthy Breakfast Oatmeal Apple recipe or check out our Creamy Parmesan Peppercorn Dressing for a great salad dressing option.

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Roasted Corn Salad

Delicious Roasted Corn Salad: 5 Fresh Variations


  • Author: basmer1517
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

This Roasted Corn Salad recipe is a delightful mix of fresh ingredients. The honey-lime dressing adds a sweet touch to the veggies.


Ingredients

Scale
  • 4 ears fresh sweet corn
  • 1 avocado (diced)
  • 1 pint cherry tomatoes (halved)
  • 1/4 cup honey
  • 1 lime (juiced)
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper

Instructions

  1. Remove husks from fresh sweet corn. Grill over high heat, turning frequently, until grill marks are even on entire ear of corn. About 4-5 minutes.
  2. Remove corn from cob with a knife. Add to a medium bowl. Combine with avocado and cherry tomatoes.
  3. In a small mason jar (or bowl, or cup) combine honey, lime, salt and pepper. Whisk until blended. Pour over salad. Best served immediately!

Notes

  • Serve fresh for the best flavor.
  • Can be made ahead but best enjoyed right after preparation.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Salad
  • Method: Grilling and mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 158
  • Sugar: 10g
  • Sodium: 300mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: Roasted Corn Salad, Summer Salad, Grilled Corn, Healthy Recipe

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