Description
A quick and flavorful one-pan meal featuring roasted sweet potatoes, crispy sausage, and a glossy honey garlic sauce.
Ingredients
Scale
- 1 lb smoked sausage (sliced)
- 2 sweet potatoes (peeled and cubed)
- 1 red onion (sliced)
- 2 tbsp olive oil
- 0.5 tsp smoked paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
- 0.25 cup honey
- 3 cloves garlic (minced)
- 1 tbsp soy sauce
- 1 tbsp olive oil
- 1 tbsp apple cider vinegar
- 0 parsley (chopped)
Instructions
- Preheat oven to 425°F (220°C). Arrange sweet potatoes and onion on a sheet pan and season with olive oil, paprika, salt, and pepper.
- Roast for 15 minutes.
- Add sliced sausage, toss, and roast another 10–15 minutes.
- Whisk honey, garlic, soy sauce, olive oil, and vinegar to make sauce.
- Pour over roasted sausage and potatoes; roast 3–5 more minutes.
- Garnish with parsley and serve.
Notes
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Oven Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 15 g
- Sodium: 1200 mg
- Fat: 24 g
- Saturated Fat: 8 g
- Unsaturated Fat: 16 g
- Trans Fat: 0 g
- Carbohydrates: 36 g
- Fiber: 4 g
- Protein: 17 g
- Cholesterol: 60 mg
Keywords: Sheet Pan Sausage Sweet