Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Texas Roadhouse Steak Sauce

Texas Roadhouse Steak Sauce: Bold, Tangy Flavor

  • Author: basmer1517
  • Total Time: 20 minutes
  • Yield: Approximately 1.5 cups 1x
  • Diet: Vegetarian

Description

Recreate the bold, tangy-sweet steak sauce from Texas Roadhouse at home with this easy copycat recipe. This flavorful sauce is perfect for steak, burgers, chicken, and more, offering a homemade alternative to store-bought options.

Ingredients

Scale
  • 1/2 cup ketchup
  • 1/4 cup apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon apple butter (or substitute with applesauce + pinch of cinnamon)
  • 1 teaspoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon liquid smoke (optional but recommended)
  • Juice of 1/2 lime (about 1 tablespoon)
  • Pinch of salt (to taste)
  • 2–3 tablespoons water (to thin, if needed)

Instructions

  1. Combine Ingredients: In a medium saucepan, add ketchup, vinegar, Worcestershire sauce, soy sauce, brown sugar, and apple butter. Whisk until smooth.
  2. Add Spices and Flavorings: Stir in Dijon mustard, garlic powder, onion powder, pepper, smoked paprika, and liquid smoke. Squeeze in the lime juice and add a pinch of salt.
  3. Simmer the Sauce: Place the saucepan over medium heat and bring the mixture to a light simmer, stirring frequently.
  4. Cook and Reduce: Let the sauce simmer gently for 10-15 minutes, stirring occasionally, until it thickens slightly and the flavors meld together. Add water a tablespoon at a time if the sauce becomes too thick.
  5. Taste and Adjust: Taste the sauce and adjust salt, sweetness, or acidity as desired.
  6. Cool and Store: Remove from heat and allow the sauce to cool completely. Pour into a clean glass jar or bottle and refrigerate.

Notes

  • The sauce tastes even better after a day in the fridge, as the flavors develop and deepen.
  • For a spicy kick, add a pinch of cayenne or a dash of hot sauce.
  • Simmer longer if you prefer a thicker texture, or blend for a smoother consistency.
  • This sauce stores well, so make a double batch and keep it on hand for grilling nights.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Sauces
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 50
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Texas Roadhouse steak sauce, Texas Roadhouse steak sauce recipe, copycat Texas Roadhouse steak sauce, homemade Texas Roadhouse steak sauce, best Texas Roadhouse steak sauce, Texas Roadhouse dipping sauce recipe, easy Texas Roadhouse steak sauce, Texas Roadhouse sauce ingredients, how to make Texas Roadhouse steak sauce, what is Texas Roadhouse steak sauce, Texas Roadhouse steak sauce flavor profile, DIY Texas Roadhouse steak sauce, Texas Roadhouse signature steak sauce, Texas Roadhouse steak sauce copycat recipe, taste of Texas Roadhouse steak sauce, Texas Roadhouse steak sauce for chicken, Texas Roadhouse steak sauce for pork, Texas Roadhouse steak sauce alternative, Texas Roadhouse steak sauce comparison, Texas Roadhouse steak sauce review, Texas Roadhouse steak sauce alternative recipe, secret Texas Roadhouse steak sauce recipe

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Find it online: https://www.bulkfork.com/texas-roadhouse-steak-sauce/